How to Find the Right To-Go Packaging For Your Restaurant, Bar, or Distillery

How to Find the Right To-Go Packaging For Your Restaurant, Bar, or Distillery

The COVID-19 pandemic has changed many of the things we used to take for granted in our society, as a wide variety of businesses have been forced to temporarily (or permanently) close their doors. Others are adjusting to an entirely new business landscape that threatens 

Root and Muddle

Root and Muddle

Bottlestore customer, Root and Muddle, is a New York based apothecary that manufactures hair, skin, and body products made in-house from well-sourced organic ingredients. Their products are formulated using only therapeutic-grade essential oils, natural Indian Ayurvedic oils, and all-natural ingredients that are sustainably sourced.

Vitality Health and Wellness Bar

Vitality Health and Wellness Bar

We recently spoke to Bottlestore customer, Vitality Health and Wellness Bar, is a New York based wellness bar that provides various nutritional products, catering to people who are into fitness, natural supplements, and a healthy lifestyle, getting an inside look into their business. Click here to learn more.

Digital Commerce Options for Retail Businesses During COVID-19

Digital Commerce Options for Retail Businesses During COVID-19

The global COVID-19 outbreak has caused never-before-seen damage to businesses of all kinds. Restaurants and bars are unable to welcome in-person diners, movie theaters and concert venues are shuttered with no end in sight, and retailers are dealing with a general public that’s understandably cautious 

How to Keep Revenue Flowing Through Your Retail Store During COVID-19

How to Keep Revenue Flowing Through Your Retail Store During COVID-19

If you own a brick-and-mortar retail store, chances are you’re feeling the impact of the COVID-19 pandemic. All across the world, businesses both small and large have had their revenue streams disrupted by the coronavirus outbreak, ushering in a new wave of uncertainty for retailers 

Expanding Your Restaurant Business To Offer More To-Go Options And Groceries

Expanding Your Restaurant Business To Offer More To-Go Options And Groceries

Many aspects of life in America have changed dramatically since the COVID-19 outbreak first struck, one of which is the lack of in-person dining at restaurants across the country. As our nation slowly reopens one state at a time, restaurants are able to welcome patrons 

Navigating The Post-COVID Economy: How Small Business Can Transition to eCommerce

Navigating The Post-COVID Economy: How Small Business Can Transition to eCommerce

As our society transitions out of the COVID-19 pandemic, several aspects of the world as we know it are rapidly changing. Many restaurants and bars are transitioning away from in-person dining to takeout and delivery, a wide variety of retail businesses are offering curbside pickup, 

What Hotel Amenities Do Hotel Guests Appreciate Most

What Hotel Amenities Do Hotel Guests Appreciate Most

If you’ve ever stayed in a hotel, you can understand the excitement you feel finding great new products on the bathroom counter. In fact, you may have even discovered some new favorite shampoos and lotions in your travels.   For this reason, as a personal 

Looking Ahead- How Businesses Have Adapted to the Curve

Looking Ahead- How Businesses Have Adapted to the Curve

COVID-19 has caused many U.S. businesses to adapt to uncertain times and operate under the guidance of their local and federal governments. These challenges have not halted businesses from looking for more ways to serve while protecting their customers and employees, becoming inspirations for other 

History Of Bath Salts

If you make and sell handmade bath salts, you may understand the health benefits of your product but not its interesting history. Chinese pharmacology records dating all the way back to 2700 B.C. show the medicinal use of bath salts. In these early records, over 40